Air Fryer Chicken Fajitas
These Air Fryer Chicken Fajitas are juicy, bursting with flavor and PERFECT for meal prep! This recipe comes together with just a few simple ingredients and cooks up quickly. Serve these air fryer chicken fajitas wrapped up in a tortilla, in bowl with rice and beans, or over a bed of crisp greens.
Equipment
Ingredients
- 1 lb (454g) chicken breast, sliced
- 3 (420g) bell peppers, multi-colored
- 1/2 small (100g) white onion, sliced
- 1 tbsp (8g) olive oil
- 1/2 lime juiced
Homemade Fajita Seasoning
- 1 tsp salt
- 1 tsp garlic
- 1 tsp smoked paprika (regular paprika is fine)
- 1/2 tsp oregano
- 1/2 tsp cumin
- 1/4 tsp black pepper
Instructions
- Slice chicken, bell pepper and onion and place in a large bowl.
- Add the lime juice, olive oil, and and fajita seasoning.
- Use tongs to gently mix ingredients and make sure chicken and veggies are coated in oil and spices.
- Add to your air fryer basket. If your basket is small, you may need to split into two batches.
- Air fry at 390 degrees for 10 minutes. Gently shake basket or air fryer tray.
- Continue cooking for another 5-10 minutes or until chicken is fully cooked and vegetables have a little char.
- Serve with tortillas, rice, beans or over a bed of crisp greens!
NOTE
Nutrition information for this recipe is provided below. For more information on the nutrition facts provided on this site, please visit our nutrition disclaimer.
Nutrition
Nutrition Facts
Air Fryer Chicken Fajitas
Amount per Serving
Calories
179
% Daily Value*
Fat
5
g
8
%
Carbohydrates
10
g
3
%
Fiber
2
g
8
%
Protein
25
g
50
%
* Percent Daily Values are based on a 2000 calorie diet.
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