Boom Boom sauce is a deliciously addictive sweet and spicy, mayonnaise-based sauce. It's perfect as a dip for crispy fries, chicken tenders, or my personal favorite - coated over crispy shrimp.
1/2 tbsp(10g)sweet chili sauce (I used sugar-free sweet chili)
1/2 tbsp(10g)chili-garlic sauce
1/4tspgarlic powder
sriracha, optional to taste
Instructions
Mix mayonnaise, ketchup, sweet chili sauce, chili-garlic sauce, and garlic powder in a small bowl until fully combined.
Stir in sriracha if desired.
Cover with plastic cling wrap and place in the refrigerator for about 30 minutes to allow the flavors to meld.
Serve as desired as a dip or sauce.
NOTE
Nutrition information for this recipe is provided below. For more information on the nutrition facts provided on this site, please visit our nutrition disclaimer.